Allergens
Slow Cooked Red Wine Jackfruit-Vegan
Served with roasted carrots infused with rosemary and finished with olive oil, alongside fluffy, house-made mashed potatoes.
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Allergens
Nutrition Facts
265Calories
Carbs
47g
Fat
5g
Protein
8g
Ingredients
Jackfruit, red wine, beef broth, onion, garlic, tomato paste, Worcestershire sauce, salt, black pepper, thyme, rosemary, carrots, olive oil, mashed potatoes, butter, dairy free cream or milk, parsley
How to prepare
Microwave
Carrots are packed with beta-carotene and antioxidants that support eye health, boost immune function, and promote healthy skin.