
Allergens
Rosemary Garlic Butter Shrimp – Pescatarian
Perfectly seared shrimp finished with a rosemary garlic butter served alongside crispy smashed baby potatoes roasted in olive oil and sea salt. Paired with a bright lemon-dressed arugula salad, shaved fennel, and cherry tomatoes
Out of stock
Secure Payment
Allergens
Nutrition Facts
327Calories
Carbs
33g
Fat
7g
Protein
33g
Ingredients
Halal Shrimp, Baby Potatoes, Arugula, Cherry Tomatoes, Unsalted Butter (Cream, Sea Salt), Extra Virgin Olive Oil, Fresh Fennel, Garlic, Fresh Rosemary, Fresh Lemon Juice, Sea Salt, Black Pepper.
How to prepare
Microwave
Fennel supports healthy digestion by reducing bloating and gas, soothing the digestive tract, and gently stimulating natural detoxification and metabolism.