Allergens
Pan-Roasted Salmon w/ Lemon Saffron Cream- Pescatarian
Salmon finished in a delicate lemon-infused saffron cream sauce. Served alongside a nutty wild rice pilaf and crisp haricots verts
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Allergens
Nutrition Facts
388Calories
Carbs
20g
Fat
20g
Protein
32g
Ingredients
Salmon, olive oil, kosher salt, black pepper, garlic, shallots, unsalted butter, heavy cream, saffron threads, fresh lemon juice, lemon zest, fresh thyme, wild rice blend, vegetable stock, bay leaf, haricots verts (green beans), extra virgin olive oil, sea salt, cracked black pepper, fresh parsley.
How to prepare
Microwave
Saffron is a powerful antioxidant-rich spice known for supporting mood balance, reducing inflammation, aiding digestion, and promoting heart health, improving memory, and supporting eye health