Lentil Picadillo Plate- Vegan
Latin-style lentil picadillo simmered with tomatoes, peppers, olives, and warm spices served with yellow rice and sweet plantains.
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Nutrition Facts
483Calories
Carbs
82g
Fat
7g
Protein
23g
Ingredients
Lentils, jasmine rice, plantains, tomatoes, tomato sauce, onions, green bell peppers, garlic, olives, cilantro, lime juice, cumin, oregano, paprika, turmeric, extra virgin olive oil, avocado oil, sea salt, black pepper.
How to prepare
Microwave
Olives add heart-healthy fats and a salty briny depth that balances the richness of the seasoned beef.
