Grilled Salmon Frites- Pescatarian
Grilled salmon finished with a rich, house-made peppercorn sauce for a bold, savory bite. Served alongside crispy truffle-seasoned potato wedges and a fresh, homemade Caesar salad tossed in creamy dressing with crunchy croutons and shaved Parmesan
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Allergens
Nutrition Facts
704Calories
Carbs
45g
Fat
36g
Protein
50g
Ingredients
Salmon, olive oil, salt, black pepper, garlic, shallots, green peppercorns, vegetable stock, Dijon mustard, Greek yogurt, truffle oil, potatoes, parsley, romaine lettuce, lemon juice, anchovy paste, Worcestershire sauce, Parmesan cheese
How to prepare
Microwave
Spring mix is rich in antioxidants and vitamins A, C, and K, which support immune health, reduce inflammation, and promote healthy skin and vision.
