Allergens
Truffle Infused Wild Mushroom Omelette
Earthy wild mushrooms sautéed to perfection and topped with delicate shavings of aged Parmigiana for a rich, savory bite. Paired with a crispy roasted potato hash seasoned with fresh herbs, and a refreshing side salad dressed lightly to balance the dish
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Allergens
Nutrition Facts
241Calories
Protein
22g
Carbs
5g
Fat
15g
Fiber
2g
Ingredients
Eggs, wild mushrooms, truffle oil, Parmigiano Reggiano, potatoes, fresh herbs, mixed greens, vinaigrette
How to prepare
Microwave
Wild mushrooms provide B vitamins and antioxidants that support energy production and immune health.