Steak Frites - Low Carb

Allergens

Steak Frites – Low Carb

Grilled flank steak finished with a rich, house-made peppercorn sauce for a bold, savory bite. Served alongside crispy truffle-seasoned potato wedges and a fresh, homemade Caesar salad tossed in creamy dressing with crunchy croutons and shaved Parmesan

$12.50

Earn 12 Points

Grilled flank steak finished with a rich, house-made peppercorn sauce for a bold, savory bite. Served alongside crispy truffle-seasoned potato wedges and a fresh, homemade Caesar salad tossed in creamy dressing with crunchy croutons and shaved Parmesan

steak (+$1.00)

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SKU: SFLC Categories: , ,
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Allergens

Nutrition Facts

526Calories
Carbs
35g
Fat
26g
Protein
38g

Ingredients

    Flank steak, olive oil, salt, black pepper, garlic, shallots, green peppercorns, vegetable stock, Dijon mustard, Greek yogurt, truffle oil, potatoes, parsley, romaine lettuce, lemon juice, anchovy paste, Worcestershire sauce, Parmesan cheese

    How to prepare

    Microwave image
    Microwave

    Spring mix is rich in antioxidants and vitamins A, C, and K, which support immune health, reduce inflammation, and promote healthy skin and vision.