Steak Fajita Bowl (GF) - Low Carb

Allergens

Steak Fajita Bowl (GF) – Low Carb

Tender strips of seasoned halal flank steak seared with smoked paprika, cumin, garlic, and lime, served over fragrant cilantro lime rice with sautéed peppers and onions, fire-roasted corn, fresh pico de gallo, and a creamy avocado crema finished with cilantro and fresh lime zest.

$12.40

Earn 12 Points

Tender strips of seasoned halal flank steak seared with smoked paprika, cumin, garlic, and lime, served over fragrant cilantro lime rice with sautéed peppers and onions, fire-roasted corn, fresh pico de gallo, and a creamy avocado crema finished with cilantro and fresh lime zest.

steak (+$1.00)

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Allergens

Nutrition Facts

375Calories
Carbs
25g
Fat
15g
Protein
35g

Ingredients

    Halal flank steak, jasmine rice, cilantro, lime juice, bell peppers, onions, corn, tomatoes, avocado, garlic, Greek yogurt, jalapeño, cumin, smoked paprika, oregano, extra virgin olive oil, avocado oil, sea salt, black pepper.

    How to prepare

    Microwave image
    Microwave

    Cilantro and lime help brighten dishes naturally while adding antioxidants and fresh herbal flavor.