Lemongrass Ginger Ground Turkey w/ Coconut Carrot Purée – Low Carb
Ground turkey sautéed with fresh lemongrass, ginger, garlic, and lime, finished with a light coconut glaze. Served over a silky coconut–carrot purée and paired with crisp snap peas and red bell peppers
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Nutrition Facts
305Calories
Carbs
17g
Fat
13g
Protein
30g
Ingredients
Ground turkey (halal), carrots, coconut milk (coconut extract, water), lemongrass, fresh ginger, garlic, lime juice, snap peas, red bell peppers, avocado oil, salt, black pepper.
How to prepare
Microwave
Lemongrass – rich in antioxidants and natural anti-inflammatory compounds, helping support digestion, reduce bloating, and promote overall immune health.
