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Korean Bulgogi Rice Bowl with Gochujang Sauce- Low Carb

Tender, thin-sliced Korean steak caramelized to perfection, served over fluffy jasmine rice with a bold, spicy-sweet gochujang drizzle. Paired with sautéed spinach, honey-roasted carrots, and finished with sesame seeds and fresh green onion

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Tender, thin-sliced Korean steak caramelized to perfection, served over fluffy jasmine rice with a bold, spicy-sweet gochujang drizzle. Paired with sautéed spinach, honey-roasted carrots, and finished with sesame seeds and fresh green onion

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SKU: KBRBLC Categories: , ,
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Allergens

Nutrition Facts

327Calories
Carbs
37g
Fat
7g
Protein
29g

Ingredients

    jasmine rice, thin-sliced Korean beef, gochujang paste, soy sauce, garlic, ginger, sesame oil, sautéed spinach, carrots, honey, salt, black pepper, sesame seeds, green onion.

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