Allergens
Ginger-Soy Chicken Thighs with Coconut Jasmine Rice- Protein Packed
Juicy, caramelized chicken thighs glazed in a ginger-soy sauce, served over fragrant coconut jasmine rice and zucchini tossed with pickled organic fresno peppers, lime, and umami-rich glaze.
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Allergens
Nutrition Facts
559Calories
Carbs
41g
Fat
23g
Protein
47g
Ingredients
Boneless, skinless chicken thighs, fresh ginger, garlic, soy sauce or tamari, rice vinegar, raw honey or maple syrup, avocado oil, jasmine rice, full-fat coconut milk, water, sea salt, fresh zucchini, pickled organic Fresno peppers, fresh lime juice, and scallions.
How to prepare
Microwave
Zucchini is rich in vitamin C, potassium, and antioxidants like lutein and zeaxanthin, which help reduce inflammation, support heart health, promote healthy digestion, and protect eye health while remaining low in calories and high in water content for hydration.