Cajun Shrimp Mac & Cheese – Low Carb
Blackened shrimp folded into creamy smoked cheddar macaroni with roasted garlic, sautéed peppers, scallions, and Cajun herbs finished with crispy toasted breadcrumbs and parsley.
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Allergens
Nutrition Facts
255Calories
Carbs
19g
Fat
7g
Protein
29g
Ingredients
Shrimp, elbow pasta, cheddar cheese, milk, bell peppers, scallions, garlic, parsley, breadcrumbs, paprika, cayenne pepper, oregano, extra virgin olive oil, avocado oil, sea salt, black pepper.
How to prepare
Microwave
Bell peppers are naturally high in vitamin C and add sweetness to smoky Cajun flavors.
