Shawarma-Stuffed Peppers – Vegan

ground plant-based chorizo seasoned with warm middle eastern spices such as ground cumin, coriander, turmeric, cinnamon, and just enough cayenne to give it a little kick. Mixed with chopped garlic, scallions, parsley, and mint also add freshness to the filling. Served with couscous and a fresh mint dill cucumber salad. & tzatziki