Plant Based Meatball Stroganoff- Vegan
Delicately seasoned plant baesed meatballs, gently seared and finished in a mushroom velouté sauce enriched with caramelized shallots, roasted garlic, and a touch of dairy free cream. Served over tender egg noodles and green beans.
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Allergens
Nutrition Facts
457Calories
Carbs
53g
Fat
13g
Protein
32g
Ingredients
plant based beef, breadcrumbs, egg, garlic, onion, parsley, salt, black pepper, olive oil, mushrooms, shallots, garlic, flour, chicken broth, dairy free sour cream, egg noodles (wheat flour, egg), green beans
How to prepare
Microwave
Green beans are a good source of fiber, vitamins A, C, and K, which support healthy digestion, immune function, and bone health.
