Allergens
Kung Pao Shrimp- Pescatarian
Shrimp stir-fried in a bold savory-sweet Kung Pao sauce Tossed with bell peppers and a touch of garlic and ginger. Served over fragrant jasmine rice with a side of crisp-steamed broccoli
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Allergens
Nutrition Facts
313Calories
Carbs
35g
Fat
5g
Protein
32g
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